Wine & Drinks

Washington winery nestled in Horse Haven Hills offers pleasing and elegant Cabernet, crisp Riesling

Austin-based Republic Tequila helps spice up your holiday margaritas by serving up an organic tequila with a Texas twist.

Galliano, the not-so-secret ingredient in this popular '70s cocktail, dates back to 1896 when homesick Italians headed for the California gold rush.

The centennial owes a lot to German ingenuity, a beer called Shiner, and the miracle of modern marketing.

Snows Lake is owned and operated by a California farming family with agricultural experience that spreads across several generations.

California has made zin in so many disparate styles — sweet, dry, fruity, tannic, pink, inky red — that it's hard for wine lovers to get a bead on the best. That's an image the Association of Zinfandel Advocates & Producers seeks to change.

Located along the California Central Coast midway between Los Angeles and San Francisco, the area around the small town of Paso Robles is one of the hottest emerging wine-growing regions in California.

This location provides important irrigation and domestic water in a high-desert area.

These tend to be easy drinking wines that are fairly low in alcohol, are served chilled in hot weather, and go well with just about anything cooked on the outdoor grill.

No other country is turning out more high-quality wines at good prices.

John Mariani shares how much better an añejo makes the salt-rimmed drink taste.

The Willamette Valley winery honors its local climate, which is like the French pinot noir wine region of Burgundy.

Serve drinks in style with glassware etched with your ranch  brand, logo, or monogram.

Now some of the best Rieslings in the world are coming out of the Pacific Northwest, where the cooler climates are ideal for the varietal.